Aebl vegetable cleaver
7.5” blade length 3.5” heel height. Aebl stainless steel. Handle is stabilized double dyed maple and blue metallic epoxy.
*this blade is made specifically for vegetables and boneless proteins. It is very thin and not made to come into contact with bone. If you’d like a cleaver for chopping bones or cleaving animals message me and start a commission.
7.5” blade length 3.5” heel height. Aebl stainless steel. Handle is stabilized double dyed maple and blue metallic epoxy.
*this blade is made specifically for vegetables and boneless proteins. It is very thin and not made to come into contact with bone. If you’d like a cleaver for chopping bones or cleaving animals message me and start a commission.
7.5” blade length 3.5” heel height. Aebl stainless steel. Handle is stabilized double dyed maple and blue metallic epoxy.
*this blade is made specifically for vegetables and boneless proteins. It is very thin and not made to come into contact with bone. If you’d like a cleaver for chopping bones or cleaving animals message me and start a commission.